Koroneiki Olive Oil

ABOUT KORONEIKI OLIVE OIL

Crush Date: May 2018

This assertive koroneiki displays dominant herbaceous notes, with lingering black pepper sensations, green banana and green tea. Beautiful and bold. 

Chemical information as measured at time of crush:
Biophenols: 457.4 ppm
FFA: 0.18 
Oleic Acid: 79.9
Peroxide: 4.6
DAGs: 94.3
PPP: <1.0

Organoleptic Taste Panel Assessment
FRUITINESS 5.5 
BITTERNESS 4.5
PUNGENCY 4.5