Country of Origin: South Africa
Med/Robust Intensity
Crush Date: Jun 2020
TASTING NOTES
This classic Don Carlo displays prominent notes of, bitter greens, dandelion, radicchio, arugula. The oil has a nice light astringency and bitterness on the back end.
*Biophenols: 422.3 ppm FFA: 0.25
Oleic Acid: 71.5 Peroxide: 7.5
DAGs: 90.2 *PPP: <1.0
Squalene: 6,043.9 ppm A-Tocopherols: 247.8 ppm
